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Shaka Zulu

South African Dining in London

About.com Rating 4 Star Rating
User Rating 2.5 Star Rating (5 Reviews) write a review

By , About.com Guide

Shaka Zulu - Mezzanine

Shaka Zulu - Mezzanine

© Shaka Zulu
Shaka Zulu is a huge underground South African restaurant in Camden Town that needs to be seen to be believed. It's on two levels and offers bars, dining, DJs and dancing. It's truly enormous - an 800-seater restaurant - and the decor is incredible. There are hand-carved African carvings covering all walls, South African fabric upholstery and marble/stone tables. Everything in there was handmade so it's easy to see how £5.5 million was spent.

(You'd think this would be a dust trap but a specialist team clean it all every day.)

Shaka Zulu Review

You enter Shaka Zulu from the Stable Market in Camden and an escalator takes you down to the first level. Instantly we were struck by the size of the place and it's incredible decor. There are friezes of 3D animal wood carvings covering all the walls and ceilings, plus towering Zulu warrior giants as tall as two floors. Sure, it's not subtle, but there's a fun vibe with funky music playing all the time.

After confirming our reservation, we walked past the Oyster Bar to the Lounge Bar for a pre-dinner cocktail. I chose from the Zulu Innovations cocktail list and it was all I hoped for.

Once our table was ready, we were escorted down another escalator to the main dining room which is even bigger. I found service was professional and fast and we were able to ask advice on the dishes and an additional tasting menu was explained well.

Shaka Zulu - Braai

Shaka Zulu - Braai

© Shaka Zulu

Typically, I'm a vegetarian so not the best person to comment on the food here as South African food has a strong meat focus but my dining companions were thrilled to try the "Queen's Beef" as Shaka Zulu exclusively serve beef from the Queen's Sandringham estate. I was fortunate enough to meet the owner of Shaka Zulu and asked him how they managed to acquire the exclusive licence and he simply said he lives next door and went round to ask.

Barry Vera is the Head Chef and his culinary credentials are good with a track record of working in Michelin starred restaurants. We were seated next to the kitchen and after a 'disclaimer' that the language coming out of there can be strong when they get busy we enjoyed watching the speed and efficiency of the kitchen and waiting staff.

As the evening goes on, Shaka Zulu becomes more of a nightspot with entertainment such as African drumming and DJs. I didn't see this but I had a happy evening at Shaka Zulu. I have read some poor reviews from critics but I wonder if they came in too soon as everything was running smoothly when I visited in October 2010, two months after opening.

The place is over-the-top but an Egyptian theme never hurt Harrods so why shouldn't we have 60ft Zulu warriors in an underground restaurant in Camden?

The only downside if that dining here is not cheap but it's also not too expensive. The food is good quality and there are dining deals to be found.

Shaka Zulu - King's Club

Shaka Zulu - King's Club

© Shaka Zulu

Even as a vegetarian, I'll definitely go back just to see the reaction of friends when they see this glorious underground South African wonderland.

Address:
Stables Market
(Next to Gilgamesh opposite Chin Chin Laboratorists.)
Camden
London NW1 8AB

Opening Hours: 12pm to 2am.

Tel: 020 3376 9911

Official Website: www.shaka-zulu.com

As is common in the travel industry, the writer was provided with complimentary services for review purposes. While it has not influenced this review, About.com believes in full disclosure of all potential conflicts of interest. For more information, see our Ethics Policy.

User Reviews

 5 out of 5
Nice night!, Member polabuz

Had a wonderful time at Shaka Zulu. The food was really delicious and unusual...I love trying new things. The staff were very helpful when explaining the menu and the atmosphere was great. Decor of the place is insane but we all love it I will definitely be going back and bringing my friends. Definitey would recommended this restaurant.

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